il Lido Darwin

Tapas Menu

bruschetta of

tomato, marinated red onion and basil

12

*

prosciutto, roasted pear, gorgonzola and hazelnut

14

*

field mushrooms, taleggio and thyme

18

*

prawn, avocado and picked peppers

18

mixed olives

marinated with orange,thyme, chilli and fennel

8

bianchetti

crispy whitebait, lemon aioli and smoked paprika salt

9

polpette

pork, veal and lamb meatballs with celery heart and white anchovy salad

9

il lido caesar salad

of cos lettuce, crispy pancetta, white anchovy, organic egg and grissini

16

*

with chicken

20

assagi di salami

selection of quattro stella smallgoods served with pickled vegetables giardiniera and grissini

22

chilli salt squid (imported)

with lemon wedges

14

crispy arancini (serves 2)

crumbed risotto balls filled with lamb ragu, pumpkin and chilli yoghurt

16

bowl of chips

with aiolo and seasoned with sea salt

8

pizzas

margherita

with tomato, fior di latte (fresh cow milk mozzarella), fresh basil and extra virgin olive oil

21

hawaiian

with speck (smoked ham), fresh pineapple, tomato and fior di latte

24

pig lovers

with bacon, pancetta, spicy sopressata, nduja, tomato and fior di latte

26

prosciutto

with prosciutto, tomato, fresh basil and rocket

24

bianca

with field mushrooms, taleggio, fontina, walnuts, dates, rosemary and fior di latte

27

quattro fromagi (four cheese)

with gorgonzola, fior di latte, parmigiano and fontina

25

gamberi

with prawns (imported), chilli, pancetta, tomato, thyme and feta

28

formagi ~ cheese

*

taleggio

parmigiano reggiano

pecorino sardo

gorgonzola dolce latte

*

3 cheese selection platter

18

*

4 cheese selection platter

24